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Cebo de Campo" boneless Iberian ham from Andalusia Exqium WITHOUT ADDITIVES
€382.76
€83.21 / kg
VAT included
Boneless Cebo de Campo Iberian ham from Andalusia with excellent value for money.
Nitrite- and preservative-free.
From farms in Andalusia, a region renowned for its Iberian pig breeding.
The hams are matured naturally, without the use of mechanical means, in buildings in the Sierra de Huelva, where they are aged for between 36 and 40 months.
Cebo de Campo means free-range pigs fed on cereals and herbs.
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Programme Fidélité
Iberian Cebo de Campo boneless ham from Andalusia WITHOUT ADDITIVES, offering excellent value for money. From farms in the Huelva province of Andalusia, a region renowned for its breeding of Iberian pigs.
No additives are used to produce this ham. No nitrites or preservatives.
The hams are matured naturally, without mechanical means, in buildings in the Sierra region of Andalusia, where they are aged for between 36 and 40 months.
Cebo de Campo is a classification indicating that the pigs are free-range and fed on grass and cereals.
Cebo Campo is an excellent boneless ham, totally natural in terms of both its ingredients and its gentle maturing in the Sierra cilimat: always dry, but very cold in winter and very hot in summer.
EXQ007-4600 gr
1 Item
Data sheet
| Ham | Boneless |
|---|---|
| Race | 50% Iberian |
| Ingredients | Iberian pork ham and salt |
| Nutritional information per 100 g or 100 ml | per 100 g or 100 ml |
| Energy | 1472 kj / 350 kcal |
| Fats | 24 g |
| Of which saturated fatty acids | 5,07 g |
| Carbohydrates | 0,1 g |
| Including sugars | 0,1 g |
| Proteins | 34 g |
| On this | 2 g |
| Conservation | Cool, dry place |
| Producer | La Valla Hams - Porta Street - Cumbres Mayores Huelva |
| Origin | Spain |