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23-month boneless Serrano Trevelez I.G.P "Etiqueta Negra" ham. No additives.
€23.10
€30.70 / kg
VAT included
Serrano Ham Protected Geographical Indication "Trevelez Ham".
The Trevelez ham that we offer you is a Serrano ham that has the particularity of not having any preservatives and the only ingredients are ham and sea salt.
In addition, we choose the Trevelez ham "Etiqueta Negra" which is the top quality with a minimum curing of 23 months.
Ham without any additives.
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Programme Fidélité
Serrano Ham Protected Geographical Indication "Trevelez Ham".
The Trevelez ham that we offer you is a Serrano ham that has the particularity of not having any preservatives and the only ingredients are ham and sea salt.
In addition, we choose the Trevelez ham "Etiqueta Negra" which is the top quality with a minimum curing of 23 months.
The production area is located in the province of Granada in the Sierra Nevada at altitudes between 1200 and 1750. The climate is very dry and very cold in winter and the summers are hot. The microclimate and the purity of the air of Trévelez favors a totally artisanal elaboration and without any artificial means of the hams.
Ham without any additives. Composition: pork meat and sea salt.
JUV004-M-700 gr
1 Items
Data sheet
| Ham | Boneless |
|---|---|
| Ingredients | Ham and sea salt |
| Nutritional information per 100 g or 100 ml | per 100 g or 100 ml |
| Energy | 1230 kj / 295 kcal |
| Fats | 17,9 g |
| Of which saturated fatty acids | 6,6 g |
| Carbohydrates | 0 g |
| Including sugars | 0 g |
| Proteins | 33 g |
| On this | 3,9 g |
| Conservation | Cool, dry place |
| Producer | Juviles Hams - C. Carretera, 1, 18452 Juviles, Granada |
| Origin | Spain |