Belluga Green Olive and Almond Tapenade, 120 g

An artisanal tapenade with Mediterranean flavors

Belluga’s Green Olive and Almond Tapenade combines the bold flavor of Spanish green olives with the refined sweetness of Marcona almonds. An original and well-balanced recipe that captures the richness of Mediterranean cuisine.

Rare, high-quality olives

This tapenade is made from Serrana de Espadán green olives, a little-known variety grown in the Castellón region. The olives are harvested by hand to preserve their full quality.

The sweetness of Marcona almonds

Spanish Marcona almonds provide a creamier texture and a subtle sweetness that perfectly balances the intensity of the green olives.

Small-batch production

Producing in small batches preserves the freshness of the ingredients and ensures consistent quality.

A smooth and balanced texture

This tapenade stands out for its creamy texture and harmonious flavor. The nutty and slightly salty notes of the olives blend perfectly with the delicate, rich flavor of the almonds.

A vegan and natural recipe

This 100% vegan preparation is made without preservatives to preserve the purity of the ingredients and their authentic flavor.

Ideal for tapas and creative recipes

It’s perfect for making canapés, pairing with anchovies, tuna belly, pasta, or enhancing Mediterranean dishes.

Serving suggestions

Enjoy on toast, as tapas, or as a base for gourmet and original recipes.