Belluga Black Olive Tapenade, 120 g
Belluga Black Olive Tapenade is handcrafted in small batches using ripe black Serrana de Espadán olives, hand-harvested in the Castellón region. Creamy, rich, and 100% vegan, it’s perfect for tapas, canapés, pasta, or as an accompaniment to fish and Mediterranean dishes. Weight: 120 g.
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A Mediterranean tapenade full of character
Belluga Black Olive Tapenade is an artisanal spread made from carefully selected black olives. It offers an intense and authentic flavor typical of Mediterranean cuisine.
Rare, hand-harvested olives
This tapenade is made from black olives of the Serrana de Espadán variety, grown in the Castellón region. The olives are harvested by hand to preserve their quality and optimal ripeness.
Small-batch production
Artisanal production in small batches ensures freshness, consistency, and gourmet quality.
A creamy texture and deep flavor
This tapenade stands out for its smooth texture and intense, slightly fruity flavor, which captures the full richness of the ripe black olive.
A vegan and natural recipe
Made without unnecessary preservatives, this 100% vegan tapenade preserves the pure essence of Mediterranean flavors.
Perfect for tapas and gourmet dishes
It’s perfect on toast, for canapés, tapas, or as an accompaniment to fish, pasta, and various Mediterranean dishes.
An excellent culinary base
This tapenade can also be used to make black olive aioli or to add a Mediterranean touch to creative recipes.
Serving suggestions
Serve on rustic bread, toast, or with Mediterranean appetizers to fully enjoy its texture and aromas.
Data sheet
| Ingredients | Black olives (90%), extra virgin olive oil (10%), herbs. |
|---|---|
| Nutritional information per 100 g or 100 ml | per 100 g or 100 ml |
| Energy | 1.437 kj / 345 kcal |
| Fats | 33,8 g |
| Of which saturated fatty acids | 4,8 g |
| Carbohydrates | 3,2 g |
| Including sugars | 0,7 g |
| Proteins | 1,6 g |
| Sel | 1,2 g |
| Producer | Belluga Gourmet C/ Castillo, 1 12.400- Segorbe (Castellón) |
| Origin | Spain |
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