Cookie preferences
Español
Français
Deutsch
Italiano
Svenska
Nederlands
Português
Dansk
Polski
Română
български език
Magyar
Čeština
Slovenščina
Slovenčina
Русский
中文
ελληνικά
There are no more items in your cart
Whole boneless Cinco Jotas 5J bellota shoulder
€395.63
€131.87 / kg
VAT included
Vacuum-packed whole boneless 5J shoulder.
The Cinco Jotas shoulder is one of the most famous in Spain.
It comes from the best 100% Iberian pigs, fed freely with acorns in Andalusia.
-
Fast 24h* delivery -
FREE shipping on orders over €120*. -
Secure payment -
Programme Fidélité
Vacuum-packed whole boneless 5J shoulder.
The Cinco Jotas shoulder is one of the most famous in Spain.
It comes from the best 100% Iberian pigs, fed freely on acorns in the Andalusia region.
We remind you that 100% Iberian shoulders produce infiltrated fat and that fat is a symbol of the quality of these shoulders. The shoulders can be more or less fatty but this fat is always good when it is thinly cut.
5J004-3000 gr
1 Items
Data sheet
| Shoulder | Boneless |
|---|---|
| Race | 100% Iberian |
| Ingredients | 100% Iberian pork shoulder, sea salt, antioxidant E-301 (sodium ascorbate), acidity regulator E-331 (iii) (trisodium citrate), preservative E-252 (potassium nitrate). |
| Nutritional information per 100 g or 100 ml | per 100 g or 100 ml |
| Energy | 1577 KJ / 379 Kcal |
| Fats | 27 g |
| Of which saturated fatty acids | 10 g |
| Carbohydrates | 0 g |
| Including sugars | 0 g |
| Proteins | 34 g |
| On this | 4,9 g |
| Conservation | Cool, dry place |
| Producer | Osborne - Fernan Caballero Street 7 11500 El Puerto de Santa Maria, Cadiz |
| Origin | Spain |