Trevelez PGI Serrano ham, boneless, aged 23 months, additive-free

Premium Trevélez in handy portions

Trevélez IGP ‘Etiqueta Negra’ 23-month Serrano ham, boneless and cut into pieces, allows you to enjoy a large Spanish ham in a more flexible and practical format for everyday use.

A renowned mountain ham

Produced in the Sierra Nevada under the Trevélez PGI, this ham benefits from a unique terroir and traditional expertise prized by connoisseurs.

A simple and natural composition

Made exclusively with pork and sea salt, with no nitrites or preservatives, it embodies all the authenticity of traditional ham.

A minimum of 23 months’ curing

The Etiqueta Negra standard requires a long curing process that develops a melt-in-the-mouth texture, finesse and rich flavour.

The convenience of boneless cuts

Easy to store, slice and use, these cuts are equally suitable for enjoying on their own, for cooking or for professional use.

An elegant flavour

This ham offers a well-balanced flavour, with a controlled saltiness and clean, delicate aromas. An excellent, premium and practical choice.