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Cinco Jotas 5J 100% Iberian Bellota Pata Negra shoulder gift set.
€282.74
VAT included
The 5J Cinco Jotas Pata Negra 100% Iberian Bellota shoulder gift set contains a shoulder weighing approximately 5 to 6 kg, from pigs reared in the wild in Andalusia and fed on acorns during the montanera. Cured for around 24 months, it develops a melt-in-the-mouth texture and powerful flavours. An ideal gift set for presenting an exceptional Iberian product.
For an extra €10, you can get the ham stand, which you’ll find in our accessories section.
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A premium Iberian gift set
The 5J Cinco Jotas Pata Negra 100% Iberian acorn-fed shoulder ham gift box is the perfect way to give the gift of an exceptional product. It showcases a shoulder ham from free-range Iberian pigs reared in Andalusia.
A shoulder with character
Weighing between 5 and 6 kg, this shoulder is the ideal size for a convivial tasting session. It stands out for its melt-in-the-mouth texture and intense flavours.
A natural diet
During the montanera, the pigs feed on acorns and other natural resources. This diet contributes to the product’s rich flavour profile.
Carefully controlled curing
The shoulder is cured for around 24 months in natural drying rooms. This curing process allows powerful flavours and a beautiful complexity to develop.
A Cinco Jotas signature
Cinco Jotas is recognised as one of the most prestigious producers of Iberian ham. Each piece is rigorously selected to guarantee exceptional quality.
An ideal gift
This gift set makes for a refined gourmet gift, ideal for lovers of Iberian ham or as a high-end corporate gift.
A unique tasting experience
The 5J shoulder offers an intense taste experience, with rich flavours and a melt-in-the-mouth texture. It is best enjoyed in thin slices to reveal its full complexity.
5J017
2 Items
Data sheet
| Shoulder | Whole |
|---|---|
| Race | 100% Iberian |
| Ingredients | 100% Iberian pork shoulder, sea salt, antioxidant E-301 (sodium ascorbate), acidity regulator E-331 (iii) (trisodium citrate), preservative E-252 (potassium nitrate). |
| Nutritional information per 100 g or 100 ml | per 100 g or 100 ml |
| Energy | 1577 KJ / 379 Kcal |
| Fats | 27 g |
| Of which saturated fatty acids | 10 g |
| Carbohydrates | 0 g |
| Including sugars | 0 g |
| Proteins | 34 g |
| Sel | 4,9 g |
| Conservation | Cool, dry place |
| Producer | Osborne - Fernan Caballero Street 7 11500 El Puerto de Santa Maria, Cadiz |
| Origin | Spain |