Small sardines in olive oil, La Brujula No. 31. 115 g

Premium small Atlantic sardines

La Brújula small sardines in olive oil are a Spanish gourmet specialty renowned for their delicacy and artisanal preparation.

Sustainable fishing at dawn

The sardines are sustainably caught in Spanish Atlantic waters at dawn, the ideal time to preserve their freshness and quality.

A rigorous selection of small sardines

After being caught, the sardines are sorted by size, with a preference for the small ones, which are particularly prized for their delicacy.

Gentle steaming

The sardines are steamed to preserve their tender texture and natural flavor.

Entirely manual cleaning

Each sardine is carefully cleaned individually before being prepared using traditional methods.

Traditional preparation

The sardines are then immersed in brine and carefully canned by hand.

High-quality olive oil

The sardines are covered in olive oil to preserve their full flavor and tender texture.

A tender and flavorful texture

Thanks to this artisanal preparation, the sardines retain a delicate, melt-in-your-mouth texture that is perfectly balanced on the palate.

An ideal size for tapas

The can contains about 16 to 20 small sardines, perfect for tapas, appetizers, or seafood tastings.

Serving suggestions

Enjoy with toasted bread, tomatoes, Mediterranean salads, or simply as an appetizer.