Jamón ibérico deshuesado y loncheado
Gourmet Madrid offers the best boneless Iberico ham to enjoy it in a different way. We offer boneless Iberico ham both in whole pieces and in smaller ones.
All our boneless hams come from certified Iberian breed hams.
What we do advise for boneless pieces is to have a slicer or, failing that, to cut very thinly with a good knife. The boneless Iberico ham is best cut cold, although it must be consumed at room temperature.
We also offer a wide range of sliced ham.
Out of stock
Cinco Jotas 5J ham ingot
135.00€
Organic acorn-fed 100% Iberico ham Pata Negra BIO
desde 126.75€
Boneless Iberian shoulder "Cebo de Campo".
from 120.00€.
100% acorn-fed Iberian shoulder Pata Negra
from 112.84€.
Out of stock
